Junk foods are hard work. So, if you make yourself make your own junk food, chances are you won’t be doing it as much. In addition to that, it will be fresher and have less preservatives. It’s a win-win – delicious sweet, salty, fried goodness and less junk food in your diet.
Pollan, M. (2009). Food Rules – An Eater’s Manual. New York, NY: Penguin Books.
Categories: Book Reviews